Malaysian Food Guide

Exploring Food Places in Malaysia

Rojak in Malay community means mixture. Rojak is a spicy Malaysian salad of either mixture of fruits and vegetables.Rojak is one of the popular traditional food favored by Malaysian. Recently there is a new restaurant in The Curve by the name of Rojak Rojak. This restaurant serves various types of typical Malaysian food such [...]

Multi Ethnic Dessert

Malaysian is friendly and sweet…as we always have the ’sweet ‘ dessert before or after meal. There are three significant desserts which symbolize theree major communities in Malaysia…

Kuih muih

Malaysia is famous of variety of kuih muih. Kuih muih can be referred as pastry or cakes or biscuits or even puddings.Malaysia’s style of kuih muih usually steamed rather than baked. It is different in texture, taste and the appearence from western pastry or cakes.The main ingredients for kuih muih are glutinious rice [...]

Lei Cha ?? is my all time favorite.It is a very healthy food,filled with green vegetables,preserved turnip and nuts, best to be taken at least twice a week, it helps in detoxification.:) it is oil free also,good for those who want to keep slim. For those who do not know Mandarin, ‘Lei’ means grind [...]

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