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John King Egg Tart 香港蛋挞王 originally from Hong Kong. Tagged with the title ‘King of Hong Kong Egg Tart’, John King Egg Tart has opened few outlets in Malaysia, first one in Paviliion and they have one in One Utama too. Besides the traditional egg tart, they have durian egg tart, green tea egg tart, red bean egg tart and also egg white egg tart. The crust was fluffy and the fillings was not too sweet and super ’smooth’, melted once in to your mouth. The tarts priced from RM1.60 to RM2.00 per piece, they have promotion package recently - 6 tarts (any flavor)for RM9.00.The most important thing is all the egg tart is lard free, make it possible for our fellow Malays and Hindus friends.

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