May 22, 2007

VegeGreen @ The Curve

Ever had this feeling that vegetarian food is oily? Or to some, it may even feel “unhealthy”. Yup, many of the so called vegetarian food we see cooked by hawker stalls are mostly made of oily fatty mushroom, and flour, which often are not as healthy as it should be. That is also one of the reason vegetarian food has been a big no no to me, until I came to VegeGreen.
VegeGreen Restaurant located at an isolated corner at the first floor in The Curve,Damansara,PJ. As its name suggests VegeGreen serves mainly organic vegetarian food.
mix fruit tea


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